This pretty layered bar has a sweet cream-cheese filling atop a mocha-flavored crushed-cookie crust.
Espresso is full-flavored coffee produced by forcing steam or hot water through finely ground dark-roasted coffee beans.
Look for chocolate cookie crumbs in the grocery store baking aisle.
Instead of chocolate cookie crumbs, crush chocolate wafers. Place chocolate wafers in a resealable plastic food storage bag and press it with a rolling pin.
Use instant coffee granules in place of the instant espresso coffee powder.
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