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Steps
1
Heat oven to 375°F. Separate dough into 8 triangles. Place in ungreased 9-inch square pan or 10-inch pie plate; press in bottom and up sides to form crust.
2
In 10-inch skillet, cook beef over medium heat 8 to 10 minutes, stirring occasionally, until thoroughly cooked; drain. Stir in pizza sauce and bell pepper; simmer 5 minutes. Spoon beef mixture in crust-lined pan; sprinkle with cheese. Top with pepperoni.
3
Bake 14 to 17 minutes or until crust is deep golden brown and cheese is melted. Served topped with basil.
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Top with additional chopped green pepper or ripe olives for even more flavor.
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