Creamed Turkey and Green Beans

  • Prep 25 min
  • Total 25 min
  • Ingredients 7
  • Servings 4

Ingredients

2
cups uncooked rotini pasta (6 oz)
1 1/2
cups frozen whole green beans (from 14-oz bag)
1/2
cup chive-and-onion cream cheese (from 8-oz container)
1/2
cup milk
1/4
teaspoon garlic salt
2
cups diced cooked turkey
2
tablespoons cooked real bacon pieces

Steps

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  • 1
    In 3-quart saucepan, cook pasta as directed on package, adding green beans during last 5 minutes of cooking. Drain in colander; cover to keep warm.
  • 2
    In same saucepan, mix cream cheese, milk and garlic salt. Cook over medium-low heat about 4 minutes, stirring frequently, until well blended and smooth.
  • 3
    Stir in cooked pasta with beans, turkey and bacon to coat. Reduce heat to low; cook 4 to 5 minutes, stirring frequently, until thoroughly heated.

Notes









Tips

Expert Tips

  • Look for diced cubed turkey where you find packaged lunchmeat at the grocery store. It's a great time-saving product!

Nutritional Information

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
410
Calories from Fat
150
% Daily Value
Total Fat
16g
25%
Saturated Fat
8g
38%
Trans Fat
0g
Cholesterol
90mg
31%
Sodium
540mg
23%
Potassium
340mg
10%
Total Carbohydrate
38g
13%
Dietary Fiber
4g
15%
Sugars
4g
Protein
30g
% Daily Value*:
Vitamin A
15%
15%
Vitamin C
0%
0%
Calcium
10%
10%
Iron
20%
20%
Exchanges:
2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1 Vegetable; 0 Very Lean Meat; 3 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

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