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Grands!™ Pumpkin Doughnuts
Coconut Glazed Doughnuts
Salted Caramel Doughnut Holes
Grands!™ Spring Doughnuts
Easy doughnuts deserve an indulgent glaze, this one really takes the cake.
To make cinnamon-sugar doughnuts, mix 3/4 teaspoon ground cinnamon and 1/2 cup sugar. Toss warm doughnuts in sugar mixture.
Substitute your favorite flavor of frosting.
Don’t forget the doughnut holes. Fry separately until golden brown.
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