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Cranberry-Orange Gelatin Salad

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Cranberry-Orange Gelatin Salad
  • Prep 10 min
  • Total 5 hr 5 min
  • Ingredients 5
  • Servings 8
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Depend on this special combo to mold a merry salad.
Updated Oct 27, 2014

Ingredients

  • 1 1/2 cups cranberry-apple juice drink
  • 2 (3-oz.) pkg. sparkling wild berry flavor gelatin
  • 2 cups sparkling water, chilled
  • 1 (15-oz.) can mandarin orange segments, drained
  • Lettuce leaves

Steps

  • 1
    Oil 7-cup mold. In medium saucepan, bring cranberry-apple juice drink to a boil. Add gelatin; stir until dissolved. Refrigerate 15 minutes.
  • 2
    Stir in sparkling water. Refrigerate 40 minutes.
  • 3
    Fold orange segments into gelatin. Spoon into oiled mold. Refrigerate 4 hours or until firm.
  • 4
    To serve, line serving platter with lettuce. Unmold gelatin onto lined platter. Cut into wedges to serve.

Nutrition Information

130 Calories, 0g Total Fat, 2g Protein, 31g Total Carbohydrate, 31g Sugars

Nutrition Facts

Serving Size: 1/8 of Recipe
Calories
130
Calories from Fat
0
Total Fat
0g
0%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
55mg
2%
Total Carbohydrate
31g
10%
Dietary Fiber
1g
4%
Sugars
31g
Protein
2g
% Daily Value*:
Vitamin A
8%
8%
Vitamin C
30%
30%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
2 Fruit;
*Percent Daily Values are based on a 2,000 calorie diet.
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