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Chopped Salad Bruschetta

Chopped Salad Bruschetta
  • Prep 20 min
  • Total 20 min
  • Ingredients 11
  • Servings 12

For convenience and terrific taste, these Italian canapés can’t be beat. ...MORE+ LESS-

Ingredients

12
slices (1/2 inch thick) French bread
2
tablespoons olive oil
1
clove garlic, finely chopped
1
medium tomato, seeded, diced (3/4 cup)
2
tablespoons sliced pimiento-stuffed green olives
2
tablespoons sliced ripe olives
2
tablespoons diced bell pepper
2
green onions, sliced (2 tablespoons)
1
tablespoon Italian dressing
4
large fresh basil leaves, thinly sliced
1/4
cup shredded Parmesan cheese

Steps

Hide Images
  • 1
    Heat oven to 375°F. On ungreased cookie sheet, arrange bread slices. In small bowl, mix oil and garlic; brush on bread. Bake 8 to 10 minutes or until dry and toasted. Set aside to cool.
  • 2
    In medium bowl, mix remaining ingredients except basil and cheese. With slotted spoon, spoon tomato mixture evenly on toasts. Top with basil and cheese.

Expert Tips

  • Here's an easy way to thinly slice a bunch of basil leaves all at once: Stack the leaves and roll lengthwise into a tight roll, then cut across the roll.
  • The toasts can be made 2 or 3 days ahead and stored at room temperature. Create the tomato mixture a day ahead and refrigerate. Wait to slice the basil until the last minute so it doesn’t turn dark.

Nutrition Information

Nutrition Facts

Serving Size: 1 Appetizer
Calories
60
Calories from Fat
35
% Daily Value
Total Fat
4g
6%
Saturated Fat
1g
4%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
135mg
6%
Potassium
50mg
1%
Total Carbohydrate
6g
2%
Dietary Fiber
0g
0%
Sugars
0g
Protein
2g
% Daily Value*:
Vitamin A
2%
2%
Vitamin C
6%
6%
Calcium
4%
4%
Iron
2%
2%
Exchanges:
1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choice
1/2
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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