Chocolate Chip Skillet Cookie

  • Prep 5 min
  • Total 40 min
  • Ingredients 1
  • Servings 8


roll (16.5 oz) Pillsbury™ refrigerated chocolate chip cookies


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  • 1
    Heat oven to 375°F. Press dough in bottom of ungreased 10-inch cast-iron skillet.
  • 2
    Bake 15 to 20 minutes or until golden brown. Cool 15 minutes. Cut into 8 wedges.



Expert Tips

  • Top the cookie wedges with a scoop of your favorite ice cream or dollop of whipped cream.
  • Use any flavor of cookies you are craving!

Nutritional Information

Nutrition Information

No nutrition information available for this recipe

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