Children's Fun-to-Fix Chili

  • Prep 25 min
  • Total 25 min
  • Ingredients 9
  • Servings 12

Ingredients

Chili

1 1/2
lb lean (at least 80%) ground beef
1
cup coarsely chopped onion (2 medium)
1
package (1.25 oz) chili seasoning mix
1
can (15.5 oz) red beans, drained
1
can (8 oz) tomato sauce
12
bags (1 1/4 oz each) corn chips

Toppings

1 1/2
cups shredded cheese (6 oz)
1 1/2
cups shredded lettuce
3/4
cup sour cream, if desired

Steps

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  • 1
    In nonstick 4-quart Dutch oven, cook ground beef and onion over medium-high heat, stirring frequently, until beef is thoroughly cooked; drain. Stir in chili seasoning mix, beans and tomato sauce. Reduce heat to low; cover and cook 10 minutes, stirring occasionally, until thoroughly heated.
  • 2
    Let guests serve themselves by opening 1 bag of corn chips and topping with generous 1/3 cup beef mixture, some cheese, lettuce and sour cream.

Notes









Tips

Expert Tips

Kids will love this chili for their next birthday party.

Nutritional Information

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
410
Calories from Fat
220
% Daily Value
Total Fat
25g
38%
Saturated Fat
8g
39%
Trans Fat
1/2g
Cholesterol
60mg
19%
Sodium
730mg
30%
Potassium
430mg
12%
Total Carbohydrate
30g
10%
Dietary Fiber
4g
17%
Sugars
3g
Protein
20g
% Daily Value*:
Vitamin A
15%
15%
Vitamin C
4%
4%
Calcium
10%
10%
Iron
70%
70%
Exchanges:
2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 3 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.

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