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Chicken Tetrazzini

  • Prep 25 min
  • Total 55 min
  • Ingredients 12
  • Servings 6

Deli rotisserie chicken accelerates preparation of a classic casserole full of fabulous flavor. MORE+ LESS-

Ingredients

1
package (7 oz) spaghetti, broken into thirds
2
cups frozen sweet peas (from 1-lb bag)
1/4
cup butter or margarine
1/4
cup all-purpose flour
1/2
teaspoon salt
1/4
teaspoon pepper
1
cup Progresso™ chicken broth (from 32-oz carton)
1
cup whipping cream
2
tablespoons dry sherry or water
2
cups cubed deli rotisserie chicken (from 2- to 2 1/2-lb chicken)
1
jar (4.5 oz) sliced mushrooms, drained
1/2
cup grated Parmesan cheese

Steps

Hide Images
  • 1
    Heat oven to 350°F. Cook and drain spaghetti as directed on package, adding peas during last 3 minutes of cooking.
  • 2
    Meanwhile, in 3-quart saucepan, melt butter over low heat. Stir in flour, salt and pepper. Cook, stirring constantly, until mixture is smooth and bubbly; remove from heat.
  • 3
    Stir in broth and whipping cream. Heat to boiling, stirring constantly. Boil and stir 1 minute. Stir in sherry, spaghetti and peas, chicken and mushrooms.
  • 4
    Into ungreased 2-quart casserole, pour spaghetti mixture. Sprinkle with cheese. Bake uncovered about 30 minutes or until bubbly in center.

Expert Tips

  • Serve this one-dish meal with a crisp green salad.
  • Make this casserole the night before; cover and refrigerate until you're ready to bake. It may need to bake an additional 10 minutes to become bubbly in the center.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
500
Calories from Fat
240
% Daily Value
Total Fat
27g
41%
Saturated Fat
15g
76%
Trans Fat
1g
Cholesterol
110mg
37%
Sodium
1030mg
43%
Potassium
310mg
9%
Total Carbohydrate
40g
13%
Dietary Fiber
4g
16%
Sugars
4g
Protein
26g
% Daily Value*:
Vitamin A
30%
30%
Vitamin C
4%
4%
Calcium
15%
15%
Iron
15%
15%
Exchanges:
2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1 Vegetable; 0 Very Lean Meat; 2 1/2 Lean Meat; 0 High-Fat Meat; 3 1/2 Fat;
Carbohydrate Choice
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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