Chicken Pizza Crostini

  • Prep 35 min
  • Total 35 min
  • Ingredients 6
  • Servings 24

Ingredients

24
(1/2-inch-thick) slices baguette-style or small French bread
2
tablespoons olive oil
3/4
cup chunky pizza sauce
1/2
lb. thinly sliced cooked chicken, cut into 24 pieces
2
oz. (1/2 cup) shredded mozzarella cheese
2
to 4 tablespoons chopped fresh parsley

Steps

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  • 1
    Heat oven to 350°F. Brush bread slices with oil; place on ungreased cookie sheet. Bake at 350°F. for 8 to 10 minutes or until crisp.
  • 2
    Remove cookie sheet from oven. Top each bread slice with pizza sauce, chicken, cheese and parsley.
  • 3
    Return to oven; bake an additional 5 to 8 minutes or until topping is hot and cheese is melted.

Notes









Tips

Expert Tips

Purchase preshredded mozzarella for easiest preparation of this French-bread pizza. For the most tender topping, however, buy fresh mozzarella, available at some deli counters and gourmet or specialty Italian markets, and cut it into thin slices.

Nutritional Information

Nutrition Information

Nutrition Facts

Serving Size: 1 Appetizer
Calories
60
Calories from Fat
25
% Daily Value
Total Fat
3g
5%
Saturated Fat
1g
5%
Cholesterol
10mg
3%
Sodium
100mg
4%
Total Carbohydrate
3g
1%
Dietary Fiber
0g
0%
Sugars
1g
Protein
4g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
2%
2%
Iron
0%
0%
Exchanges:
1 Lean Meat;
*Percent Daily Values are based on a 2,000 calorie diet.

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