MENU
  • Pinterest
    3
  • Save
    0
  • Print
    5
  • Facebook
    0
  • Email
    0

Chicken Club Crescent Ring

chicken club crescent ring Appetizer
Chicken Club Crescent Ring
  • Prep 15 min
  • Total 45 min
  • Ingredients 11
  • Servings 10

It's like a wreath for your stomach door! MORE+ LESS-

Updated September 20, 2016
Pillsbury Crescents
Make with
Pillsbury Crescents

Ingredients

1
(10 ounce) can chicken
2
tablespoons mayonnaise
1
tablespoon Dijon mustard
2
scallions, finely chopped
1/3
cup chopped fresh parsley
1
clove garlic, minced
1
(14.5 ounce) can Muir Glen™ organic fire roasted tomatoes, drained and pat dry
1
tablespoon jalapeños, chopped and pickled
4
slices bacon, rendered and chopped
2
(8 ounce) tubes Pillsbury™ refrigerated crescent rolls
1
cup shredded mozzarella cheese

Steps

Hide Images
  • 1
    Preheat oven to 375°F.
  • 2
    In a large bowl, combine the chicken, mayonnaise, mustard, scallions, parsley, garlic, tomatoes, jalapeno peppers and chopped bacon. Stir until combined.
  • 3
    Unroll the crescent dough and separate the triangles from each other. On a large round baking stone, arrange the triangles in a way where the thicker ends are overlapping each other, and the thin points are extending away from the center of the circle.
  • 4
    Place the chicken mixture on the thick center ring, followed by a good sprinkling of shredded mozzarella cheese. Roll the dough tips over the mix.
  • 5
    Bake for 20 to 25 minutes, or until golden brown and the cheese has melted and is beginning to bubble.
  • 6
    Garnish with parsley and serve immediately.
 

Nutrition Information

No nutrition information available for this recipe

© 2019 ®/TM General Mills All Rights Reserved

Rate and Comment