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Cheesy Spinach Dip Monkey Bread

  • Prep 10 min
  • Total 50 min
  • Ingredients 6
  • Servings 8

This appetizer bread is full of delicious spinach dip and gooey cheese—a perfect addition to any party or game day spread! ...MORE+ LESS-

Nicole Nared-Washington
October 6, 2016

Ingredients

2
packages (8 oz each) cream cheese, softened
1/2
cup mayonnaise
1
bag (12 oz) frozen spinach, thawed
1/2
cup grated Parmesan cheese
2
cans (16.3 oz each) Pillsbury™ Grands!™ Flaky Layers refrigerated Original biscuits
1
cup shredded mozzarella cheese

Steps

Hide Images
  • 1
    Heat oven to 350°F. Spray 12-cup fluted tube cake pan with cooking spray.
  • 2
    In medium bowl, beat 2 packages (8 oz each) cream cheese, softened, until creamy and smooth. Add 1/2 cup mayonnaise; mix until combined.
  • 3
    Place 1 bag (12 oz) frozen spinach, thawed, in center of clean kitchen towel or cheesecloth; squeeze to remove all liquid. Add spinach and 1/2 cup grated Parmesan cheese to cream cheese mixture; mix until well combined. Set aside.
  • 4
    Separate 1 can (16.3 oz) Pillsbury™ Grands!™ Flaky Layers refrigerated biscuits into 8 biscuits. Cut each biscuit into 4 pieces; arrange in bottom of pan. Sprinkle 1/2 cup shredded mozzarella cheese over biscuit pieces.
  • 5
    Using rubber spatula, spread spinach mixture over top. Sprinkle with remaining 1/2 cup shredded mozzarella cheese.
  • 6
    Separate remaining 1 can (16.3 oz) Pillsbury™ Grands!™ Flaky Layers refrigerated biscuits into 8 biscuits. Cut each biscuit into 4 pieces; arrange over spinach mixture and cheese.
  • 7
    Bake 30 to 35 minutes or until golden brown. Cool in pan 5 minutes. Place serving plate upside down over pan; turn plate and pan over. Remove pan. Serve warm.

Expert Tips

  • Add finely chopped artichoke hearts for added flavor!

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
720
Calories from Fat
420
% Daily Value
Total Fat
47g
72%
Saturated Fat
20g
102%
Trans Fat
1g
Cholesterol
80mg
27%
Sodium
1420mg
59%
Potassium
190mg
5%
Total Carbohydrate
57g
19%
Dietary Fiber
2g
8%
Sugars
12g
Protein
18g
% Daily Value*:
Vitamin A
90%
90%
Vitamin C
0%
0%
Calcium
30%
30%
Iron
15%
15%
Exchanges:
3 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 8 Fat;
Carbohydrate Choice
4
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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