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Caramel Latte Crunch Cups
Triple-the-Chocolate Bread Pudding
Vermont Maple Bread Pudding
Biscuit Bread Pudding
Milk Chocolate-Butterscotch Cafe Cookies
Pumpkin Bread Pudding with Ginger Cream
A rich restaurant-quality dessert, requiring only six ingredients, that you can have in the fridge in 30 minutes.
Use ceramic ramekins, not glass custard cups, when preparing this yummy dessert. Glass custard cups can break under the broiler.
If you want to melt the sugar like a professional, use a small kitchen torch. You can find them in specialty cookware stores.
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