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Blueberry-Lemon Coconut Yogurt Bowl

  • Prep 5 min
  • Total 5 min
  • Ingredients 4
  • Servings 1
  • Pinterest
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  • Save
    58
  • Print
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Fresh blueberries, lemon peel and a drizzle of honey make this yogurt bowl fresh and delicious! MORE+ LESS-

Ingredients

1
container (5.3 oz) Yoplait® Greek 100 protein coconut yogurt
1/4
cup fresh blueberries
1/2
teaspoon grated lemon peel
1/2
teaspoon honey

Steps

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  • 1
    Remove cover from yogurt. Top yogurt with blueberries, lemon peel and honey. Serve immediately.

Expert Tips

Spoon yogurt into a bowl if desired before topping.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
140
Calories from Fat
0
% Daily Value
Total Fat
0g
0%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
60mg
3%
Potassium
30mg
1%
Total Carbohydrate
18g
6%
Dietary Fiber
1g
4%
Sugars
14g
Protein
15g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
8%
8%
Calcium
15%
15%
Iron
0%
0%
Exchanges:
0 Starch; 1/2 Fruit; 1/2 Other Carbohydrate; 1/2 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 1 1/2 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.
Yoplait is a registered trademark of YOPLAIT MARQUES (France) used under license.

© 2017 ®/TM General Mills All Rights Reserved

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