Blonde Peach Sipper

  • Prep 10 min
  • Total 35 min
  • Ingredients 9
  • Servings 8
Blonde Peach Sipper

Ingredients

1/4
cup sugar
1/4
cup water
1
piece (2 inches) gingerroot, peeled, chopped
2
cups chilled white cranberry-peach juice
1
cup vodka
1
cup chilled citrus-flavored aperitif wine or nonalcoholic sparkling white wine
2
tablespoons lime juice
Thin slices fresh peach, if desired
Lime wedges, if desired

Steps

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  • 1
    In 1-quart saucepan, heat sugar, water and gingerroot to boiling over medium-high heat. Boil 1 minute or until sugar is dissolved. Remove from heat. Cover; steep 15 minutes. Into small bowl, strain syrup mixture through fine-mesh strainer; discard ginger. Chill syrup in bowl of ice water or refrigerate until chilled.
  • 2
    In large pitcher, stir syrup, white cranberry-peach juice, vodka, wine and lime juice. Serve over ice and peach slices. Garnish with lime wedges.

Notes









Tips

Expert Tips

  • Make ginger syrup ahead and store in a clean jar in the refrigerator up to 1 week.

Nutritional Information

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
152
% Daily Value
Total Fat
0g
0%
Saturated Fat
0g
0%
Sodium
14mg
0%
Total Carbohydrate
14g
0%
Dietary Fiber
0g
0%
Protein
0g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1/2 Fruit; 1/2 Other Carbohydrate;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.

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