Beer Cheese Spread with Baguette Chips

  • Prep 5 min
  • Total 20 min
  • Ingredients 8
  • Servings 20

Ingredients

2
cups finely shredded Swiss cheese (8 oz)
2
cups finely shredded Cheddar cheese (8 oz)
1
package (8 oz) cream cheese, softened
1/2
cup beer
1/2
teaspoon garlic powder
1
teaspoon Worcestershire sauce
1/4
cup chopped green onions (4 medium)
2
bags (7 oz each) Pillsbury™ Italian cheese & herb baguette chips

Steps

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  • 1
    In large bowl, mix all ingredients except baguette chips. Cover and refrigerate 15 minutes.
  • 2
    Serve spread with baguette chips.

Notes









Tips

 

Nutritional Information

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
220
Calories from Fat
130
% Daily Value
Total Fat
14g
22%
Saturated Fat
7g
36%
Trans Fat
0g
Cholesterol
35mg
11%
Sodium
340mg
14%
Potassium
45mg
1%
Total Carbohydrate
15g
5%
Dietary Fiber
0g
0%
Sugars
2g
Protein
8g
% Daily Value*:
Vitamin A
8%
8%
Vitamin C
0%
0%
Calcium
15%
15%
Iron
6%
6%
Exchanges:
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 1/2 Lean Meat; 0 High-Fat Meat; 2 1/2 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.

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