Barbecued Chicken Calzones

  15 reviews
  • 10 min prep time
  • 25 min total time
  • 3 ingredients
  • 4 servings


can Pillsbury™ refrigerated classic pizza crust
1 1/3
cups refrigerated original barbecue sauce with shredded chicken (from 18-oz container)
cup shredded mozzarella or Cheddar cheese (2 oz)


  1. 1 Heat oven to 425°F. Lightly spray cookie sheet with cooking spray.
  2. 2 Unroll dough; place on cookie sheet. Starting at center, press out dough into 14x10-inch rectangle; cut into 4 (7x5-inch) rectangles. Spoon 1/3 cup chicken mixture onto half of each rectangle, spreading to within 1/2 inch of edge. Sprinkle 2 tablespoons cheese over each.
  3. 3 Fold dough in half over filling; press edges firmly with fork to seal. Prick tops with fork.
  4. 4 Bake 9 to 12 minutes or until light brown.




Nutrition Information

Recipe Step Photos

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