1Heat oven to 350°F.
2In medium bowl, mix cheeses. Spread in ungreased 2-cup or larger ovenproof dish.
3In food processor, place roasted peppers, chiles, garlic, salt and pepper. Cover; process, using quick on-and-off motions until blended. Spread over cheese mixture.
4Bake 20 minutes. Top with cilantro and pine nuts.