Bagel Nachos

  • Prep 5 min
  • Total 5 min
  • Ingredients 4
  • Servings 2
Bagel Nachos

Ingredients

2
oz. bagel chips (from 6-oz. pkg.)
2
oz. (1/2 cup) shredded Mexican taco cheese blend
2
tablespoons Old El Paso™ Thick 'n Chunky salsa
2
tablespoons sour cream

Steps

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  • 1
    Place bagel chips in single layer on microwave-safe plate. (Broken pieces work fine.) Sprinkle evenly with cheese.
  • 2
    Microwave on HIGH for 30 to 45 seconds or until cheese is melted and bubbly. Top nachos with salsa and sour cream.

Notes









Tips

 

Nutritional Information

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
250
Calories from Fat
135
% Daily Value
Total Fat
15g
23%
Saturated Fat
8g
40%
Cholesterol
40mg
13%
Sodium
400mg
17%
Total Carbohydrate
23g
8%
Dietary Fiber
1g
4%
Sugars
5g
Protein
9g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
2%
2%
Calcium
20%
20%
Iron
8%
8%
Exchanges:
1 1/2 Starch; 1 1/2 Other Carbohydrate; 1/2 High-Fat Meat; 2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.

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