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Bacon Cheddar-Stuffed Cherry Tomatoes

  • Prep 10 min
  • Total 10 min
  • Ingredients 3
  • Servings 24

Three ingredients and ten minutes is all you need to wow your guests with these delicious bacon-cheese stuffed cherry tomato appetizers! MORE+ LESS-

Ingredients

12
cherry tomatoes (about 1 pint), cut in half crosswise
1
(8-oz.) aerosol can bacon-cheese spread
1
tablespoon chopped fresh chives

Steps

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  • 1
    Gently squeeze tomato halves to remove juice and seeds. Pipe cheese spread on top of each tomato half. Sprinkle each with chives. Arrange on serving platter.

Expert Tips

  • Use finely sliced green onions in place of the chives.
  • Cut crosswise, tomatoes of any size can be seeded with only a squeeze.
  • Seed the tomatoes early in the day and arrange them upside down on a tray. Cover them loosely with plastic wrap and refrigerate them. Up to an hour ahead, fill and garnish the tomatoes. Cover them loosely with plastic wrap until serving time.

Nutrition Information

Nutrition Facts

Serving Size: 1 Appetizer
Calories
15
Calories from Fat
10
% Daily Value
Total Fat
1g
2%
Saturated Fat
1g
5%
Cholesterol
5mg
2%
Sodium
30mg
1%
Total Carbohydrate
1g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
1g
% Daily Value*:
Vitamin A
2%
2%
Vitamin C
2%
2%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
Free
*Percent Daily Values are based on a 2,000 calorie diet.

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