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Bacon and Tomato Crescent Pizza

(11)

4 reviews

10 min prep time
30 min total time
5 ingredients
6 servings

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BLTs with a twist: Take the bacony flavors you love and top a super-simple pizza. Dinner's done in 30 minutes.

Ingredients

1: can (8 oz) Pillsbury™ refrigerated crescent dinner rolls or 1 can (8 oz) Pillsbury™ refrigerated Crescent Dough Sheet

1/3: cup garden vegetable cream cheese spread

5: slices bacon, crisply cooked, crumbled

1/2: cup chopped tomato

1/4: cup chopped fresh basil leaves

Steps

1 Unroll dough (if using crescent rolls, press perforations to seal) onto ungreased cookie sheet; press into 12x8-inch rectangle. Bake at 375°F 8 minutes.
2 Spread with cream cheese spread; top with bacon and tomato. Bake 6 to 8 minutes longer. Sprinkle with basil.

1 Unroll dough (if using crescent rolls, press perforations to seal) onto ungreased cookie sheet; press into 12x8-inch rectangle. Bake at 375°F 8 minutes.
2 Spread with cream cheese spread; top with bacon and tomato. Bake 6 to 8 minutes longer. Sprinkle with basil.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 230
Calories from Fat: 140

% Daily Value

Total Fat: 15g; 23%
Saturated Fat 6g 30% Trans Fat 2g
Cholesterol: 20mg; 7%
Sodium: 520mg; 22%
Total Carbohydrate: 17g; 6%
Dietary Fiber 0g 0% Sugars 4g
Protein: 6g

% Daily Value*:

Vitamin A: 8%; 8%
Vitamin C: 0%; 0%
Calcium: 0%; 0%
Iron: 4%; 4%

Exchanges:

1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 3 Fat;

Carbohydrate Choice

1

*Percent Daily Values are based on a 2,000 calorie diet.

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