Bacon and Cheese Crescents

  • Prep 10 min
  • Total 30 min
  • Ingredients 5
  • Servings 8
Bacon and Cheese Crescents

Ingredients

1
can (8 oz) Pillsbury™ refrigerated crescent dinner rolls
4
slices (1 oz each) Cheddar cheese
4
slices bacon, crisply cooked, crumbled
1/4
cup chopped onion
1
egg, beaten

Steps

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  • 1
    Separate dough into 8 triangles. Cut cheese slices to fit on triangles; place 1 slice on each. Top with bacon and onion. Roll up loosely as directed on can. Brush with egg. Place on ungreased cookie sheet.
  • 2
    Bake at 375°F 12 to 15 minutes.

Notes









Tips

 

Nutritional Information

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
200
Calories from Fat
120
% Daily Value
Total Fat
13g
20%
Saturated Fat
6g
29%
Trans Fat
1 1/2g
Cholesterol
45mg
15%
Sodium
410mg
17%
Potassium
50mg
1%
Total Carbohydrate
12g
4%
Dietary Fiber
0g
0%
Sugars
3g
Protein
8g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
0%
0%
Calcium
8%
8%
Iron
4%
4%
Exchanges:
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1/2 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.

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