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Apple Pie Yogurt Cup

  • Prep 10 min
  • Total 15 min
  • Ingredients 5
  • Servings 1

Make this apple pie yogurt cup in just 15 minutes for a quick snack or delicious dessert MORE+ LESS-

Ingredients

1/2
teaspoon sugar
Pinch of ground cinnamon
1
egg roll skin (6 1/2-inch square, from 16-oz package)
1/2
cup chopped apple
1
container (5.3 oz) Yoplait® Greek 100 protein apple pie yogurt

Steps

Hide Images
  • 1
    Place 6-inch cooking parchment paper square on microwavable plate. Spray with cooking spray. In small bowl, stir together sugar and cinnamon; set aside.
  • 2
    Cut 2 (3 1/2-inch) rounds out of egg roll skin; discard scraps. Cut each round into 1/2-inch strips.
  • 3
    Tightly weave strips into lattice pattern on parchment paper.
  • 4
    Spray strips with cooking spray; sprinkle evenly with cinnamon sugar.
  • 5
    Microwave uncovered on Medium (50%) 30 seconds; continue microwaving an additional 15 to 30 seconds, checking every 5 seconds to prevent from burning in center. Cool 5 minutes on parchment paper (lattice will crisp as it cools). Meanwhile, stir chopped apple into yogurt cup. Place pie crust on top of cup, and serve.

Expert Tips

Use the foil lid or the top of an unopened yogurt cup as a template for the 3 1/2-inch round.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
230
Calories from Fat
0
% Daily Value
Total Fat
0g
0%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
5mg
2%
Sodium
95mg
4%
Potassium
95mg
3%
Total Carbohydrate
39g
13%
Dietary Fiber
2g
9%
Sugars
15g
Protein
17g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
4%
4%
Calcium
15%
15%
Iron
6%
6%
Exchanges:
0 Starch; 0 Fruit; 2 Other Carbohydrate; 1/2 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 2 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
Yoplait is a registered trademark of YOPLAIT MARQUES (France) used under license.

© 2017 ®/TM General Mills All Rights Reserved

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