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Pumpkin Bread Pudding with Ginger Cream
Cinnamon-Apple Pie with Caramel-Pecan Sauce
Apple Pudding Cake
Apple Pudding Cake with Cinnamon-Butter Sauce
Country Apple Cake with Caramel Sauce
Apple Cobbler Cake
Bring back memories of Grandma's kitchen with a comforting bread pudding with a rich caramel sauce.
Using bread that is a day or two old is best; it will be firmer and drier than fresh bread. Bread that is too fresh and soft will give you a bread pudding that is too moist and soggy.
If you like, skip making the sauce and top with caramel topping instead.
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