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Pillsbury™ Ready to Bake!™ Oatmeal Raisin Cookie Dough

Pillsbury™ Ready to Bake!™ Oatmeal Raisin Cookie Dough - Front

About This Item

Home-baked cookies never came easier. Just put the cookie dough rounds on a cookie sheet and bake. No mixing, no slicing, no mess! Our recipe includes no artificial flavors, artificial preservatives, no artificial colors and no high fructose corn syrup.
  • OATMEAL RAISIN COOKIE DOUGH: No measuring or mixing required with quick and easy Pillsbury cookie dough.
  • QUICK AND EASY: Heat, place, and bake for delicious cookies in minutes.
  • SIMPLE INGREDIENTS: No colors from artificial sources and no high fructose corn syrup.
  • HOMEMADE TASTE: With refrigerated cookie dough from Pillsbury, you can have warm, just-baked cookies in minutes.
  • BOX CONTAINS: 12 ct, 16 oz
  • BOX TOPS FOR EDUCATION: Proud to support schools and teachers as an official participating product

Ingredients

Sugar, Enriched Flour Bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Raisins, Water, Rolled Oats, Palm Oil, Canola Oil. Contains 2% or less of: Molasses, Egg, Baking Powder (baking soda, sodium aluminum phosphate), Salt, Cinnamon.

Allergy Information

CONTAINS WHEAT AND EGG; MAY CONTAIN PEANUT AND MACADAMIA INGREDIENTS.

Nutrition Facts

Serving Size
1 cookie (38g)
Amount Per Serving As Packaged Calories
150
% Daily Value
Total Fat  5g7%
Saturated Fat  2g9%
Trans Fat  0g
Cholesterol  5mg2%
Sodium  100mg4%
Total Carbohydrate  24g9%
Dietary Fiber  < 1g3%
Sugars  16g
Incl. 11g Added Sugars  22%
Protein  1g
Iron  0.8mg4%
Not a significant source of Vitamin D, Calcium, and Potassium

Prep Instructions

HEAT oven to 350°F (or 325°F for nonstick cookie sheet). 

PLACE cookie dough rounds about 2 inches apart on ungreased cookie sheet.

 BAKE 10 to 14 minutes or until light golden brown. 

COOL 2 minutes; remove from cookie sheet.

Tip: If baking frozen dough, add 2 minutes to the bake time.