A simple five-ingredient spice blend provides all the flavor you need for your grilled chicken. Just mix, rub and grill. Then enjoy with a side of your favorite sauce.
Here’s how I make it my own:
- Try bone-in chicken or even chicken thighs to mix up your dinnertime staple.
- Swap in dark brown sugar for a hint of molasses.
- Serve with warm-from-the-oven buttermilk biscuits.