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Easy Grilled Strawberry Pie

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  • Prep 10 min
  • Total 45 min
  • Ingredients 6
  • Servings 8
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This sweet treat will be your new summertime staple.
Updated Sep 26, 2013
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Ingredients

Steps

  • 1
    Heat gas or charcoal grill to medium-high heat. Try to maintain heat around 400°F.
  • 2
    In medium bowl, mix strawberries, sugar and cornstarch; set aside.
  • 3
    Unroll pie crust. Place in ungreased pie pan. With back of spoon, spread preserves evenly on crust. Spoon strawberry mixture on top. Slightly fold crust over filling.
  • 4
    Place second pie pan upside down on grill to make elevated surface. Place pan with pie on top so it is elevated off grill. Cover grill; cook 20 to 25 minutes or until crust is golden brown and filling is bubbly. Remove from grill; cool 10 minutes before serving.

Tips from the Pillsbury Kitchens

  • tip 1
    Use cookie sheet to transfer pie to and from grill.

Nutrition Information

180 Calories, 6g Total Fat, 1g Protein, 30g Total Carbohydrate, 14g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
180
Calories from Fat
60
Total Fat
6g
10%
Saturated Fat
2 1/2g
13%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
135mg
6%
Potassium
95mg
3%
Total Carbohydrate
30g
10%
Dietary Fiber
1g
5%
Sugars
14g
Protein
1g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
30%
30%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.
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