I love finding new ways to make the go-to chicken and pasta combo. This particular recipe is hearty enough to serve all by itself. The Progresso Chicken Tuscany Soup adds a ton of flavor to the dish and mixes well with the spaghetti, seasoning the whole meal.
Here's how I make it my own:
- I add in mozzarella on top of the parmesan for an even cheesier meal.
- A few red pepper flakes on top of the finished dish add an extra kick of flavor.
- Switching up the noodles gives the dish a different texture each time I make it.