I adore a good cheesesteak. There’s no other sandwich on earth that can compare! Bell peppers, onions, meat and cheese. The ingredients are so simple, yet the flavors are rich and satisfying.
The steak versions are wonderful, but oh do I love a chicken cheesesteak. They’re a little bit healthier but every bit as good. The ones I am sharing today are undeniably delicious and super easy to make using Pillsbury® Original Crescent Rolls. With only 6 ingredients and less than 30 minutes, you’re on your way to one fabulous sandwich everyone will devour!
Start by unraveling the crescent dough from the can. Seal together two crescent dough triangles to form one rectangle. You’ll have four rectangles total. Bake at 375° F. For 8 to 10 minutes, or until golden brown.