Apple crisp is a staple fall dessert. There are so many varieties you can make to use your delicious, crisp apple harvest.
So how about bumping it up a notch and adding a bit of a kick?
With Pillsbury® sugar cookie dough and Cascadian Farm® granola cereal, it comes together in less than 15 minutes!
First, chop up 4 to 5 medium apples. If you have a fancy peeler/corer gadget, I would use it! Otherwise just peel and cut up the apples in even pieces.
Add sugars, cinnamon and schnapps to the apples. Mix well.