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Bake-Off® Contest
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Videos:
Bake-Off
®
Contest
Watch easy, step-by-step instructions for making irresistible contest recipes.
Mile-High Peanut Butter-Brownie Pie
A creamy peanut butter filling tops a brownie layer, all in a flaky pie crust.
View Recipe
Nutty Chocolate Hot Bites
S'more flavors with a pinch of heat fill a yummy chocolate-chip cookie cup.
User Rating
Play Video
Cup o’ Joe Chocolate Cookies
Start with easy refrigerated cookie dough, add just 4 ingredients and you'll have a fabulous treat with a rich, chocolaty center.
User Rating
Play Video
Mini Ice Cream Cookie Cups
MILLION-DOLLAR WINNER! An easy make-ahead recipe is a fun and impressive dessert for your next gathering.
User Rating
Play Video
Fudgy Chocolate Chip-Toffee Bars
Get a great toffee crunch in rich cookie bars that get a head start from refrigerated cookie dough.
User Rating
Play Video
White Chocolate-Banana Crème Brûlée Tarts
Make crème brûlée the easy way! Crushed caramel candies melt atop creamy white-chocolate tarts.
User Rating
Play Video
Videos: More Bake-Off
®
Contest Recipes
Bake-Off® Contest Videos
History of Bake-Off®
Breakfast Videos
Breakfast Quiches to Go
Cinnamon French Toast Bake
See All
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Mediterranean Crescent Pinwheels
Buffalo Chicken Crescent Puffs
See All
Dinner Made Easy™ Videos
Deep-Dish Sausage Patty Pizza
Butternut Squash-Pesto Pizza
See All
Sweet Treats Videos
Mile-High Peanut Butter-Brownie Pie
Cup O' Joe Chocolate Cookies
See All
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How do I get one? I love the Pillsbury recipes!
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Got my 2012 calendar. Anyone else?
I've also been a Pillsbury fan for years and am interested in glutin free also.
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HELLO
Hi, @MrsPringles! Welcome to the community! Happy cooking to you!
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New Here
Yeah i didn't get a 2012 calendar either whats up with that! Do they do it to indice you to jo...
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2012 Calendar!!!
I have not received my link to the new Pillsbury 2012 calendar, could i have missed the link and can...
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Pillsbury 2012 Calendar
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Hi, @SaraAdams1! Welcome to the community! If you've tried cookies already, you should try some ...
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travels well?
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