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Tomato-Crab Bisque

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Zesty Tomato-Crab Bisque

In 20 minutes, you can turn store-bought hearty tomato soup into a rich bisque by stirring in whipping cream and crabmeat.
Prep: 20 mins.Total: 20 mins.
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Valentine Tomato Pasta Soup

Enjoy Valentine's Day with this beautiful tomato pasta soup made with Progresso® Vegetable Classics tomato basil soup – ready in 20 minutes.
Prep: 20 mins.Total: 20 mins.
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Souper Shrimp Bisque

Shrimp and cream dress up tomato soup to make a rich and elegant first-course bisque.
Prep: 20 mins.Total: 20 mins.
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Seafood Bisque

Special occasions call for extraordinary soups like whole shrimp swimming in a rich and creamy bisque.
Prep: 15 mins.Total: 25 mins.
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Lobster Bisque

Looking for a delicious seafood dinner using Progresso® chicken broth? Then try this tasty lobster bisque that’s ready in 25 minutes.
Prep: 15 mins.Total: 25 mins.
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Fish and Tomato Soup

Serve your family tender pieces of fish simmering in a mildly flavored tomato soup. You'll reel in rave reviews!
Prep: 15 mins.Total: 50 mins.
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Corn and Clam Chowder

While Manhattan-style clam chowder is made with tomatoes, New Englanders prefer theirs in a creamy broth. Our version is made with skim milk to lower the fat content.
Prep: 25 mins.Total: 45 mins.
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Clam Chowder with Artichokes

Quick dinner idea? Two easy steps and 15 minutes is all that it takes to make this delicious chowder using Progresso® artichoke hearts and clam and Green Giant® sliced mushrooms.
Prep: 15 mins.Total: 15 mins.
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Chunky Tomato Soup

Enjoy this tasty tomato soup made with Progresso® chicken broth and veggies – a hearty dinner.
Prep: 35 mins.Total: 1 hr. 35 mins.
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Cheesy Tuna-Vegetable Chowder (Cooking for Two)

Dinner ready in just 20 minutes! Enjoy this cheesy tuna and vegetable chowder made with Green Giant® Valley Fresh Steamers™ vegetables and Progresso® chicken broth.
Prep: 20 mins.Total: 0 mins.
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