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Tuscan Spinach and Tomato "Crustini"

Create a classy appetizer that boasts fresh flavors--including basil, spinach and tomatoes--on a flaky crust.
Prep: 20 mins.Total: 1 hr. 15 mins.
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Spinach Dip Crisps

Crisp, delicate wontons make an elegant cup for a creamy, spinach-filled appetizer.
Prep: 20 mins.Total: 35 mins.
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Spinach Dip Crescent Wreath

Ring in the holidays with an easy appetizer! Crescent dough makes quick work of wreath making.
Prep: 30 mins.Total: 1 hr. 10 mins.
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Ham and Asparagus Squares

Pillsbury® Crescents or dough sheets make the tender, flaky crust in an easy appetizer recipe that will wow your family and guests.
Prep: 20 mins.Total: 40 mins.
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Gouda and Walnut Tartlets

Impress guests easily with an attractive and tasty appetizer. Refrigerated pie crust takes a bow for the timesaving shortcut.
Prep: 20 mins.Total: 1 hr.
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Creamy Smoked Salmon Cups

You'll find it hard to believe that a little appetizer bite can pack this much flavor.
Prep: 30 mins.Total: 50 mins.
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Country French Herb Flatbread

Check out this country-style French flatbread made with Pillsbury® refrigerated pizza crust – a tasty herbed appetizer!
Prep: 15 mins.Total: 35 mins.
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Chick ´N Corn Mini Pies

Pillsbury® Grands!® Flaky Biscuits provide a great base and topping for these mini pies that are filled with chicken and Green Giant® SteamCrisp® Mexicorn® Corn and Peppers - perfect for dinner.
Prep: 20 mins.Total: 35 mins.
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Baked Artichoke Squares

Please a lot of people with a little dough! Tasty topped crescent rolls square off to serve a crowd.
Prep: 15 mins.Total: 35 mins.
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Asian Pork Dumplings

In an easy take on traditional pork dumplings, the tasty filling is baked in a biscuit wrapper.
Prep: 50 mins.Total: 1 hr. 20 mins.
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