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Spicy Mexican Pizza

Hungry for something with heat? Try chipotles and chorizo sausage on an easy refrigerated pizza crust.
Prep: 20 mins.Total: 40 mins.
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Open-Face Burrito Pizza

Pillsbury® refrigerated pizza crust is the perfect base to showcase the spicy Mexican-inspired toppings on this Bake-Off® recipe that makes a perfect meal or game-time snack.
Prep: 30 mins.Total: 1 hr.
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Lebanese Pizza

Who needs the corner deli when there's refrigerated pizza crust and a 30-minute recipe like this?
Prep: 30 mins.Total: 0 mins.
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Huevos Rancheros Pizza

Bring the traditional Mexican breakfast to the dinner table in a delightful new way.
Prep: 25 mins.Total: 45 mins.
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Easy Black Bean Pizza

Bloggers Adam and Joanne Gallagher from Inspired Taste bake their go to pizza for weeknights, pizza with a zesty black bean spread and cheese topped with crunchy lettuce with ranch dressing.
Prep: 20 mins.Total: 30 mins.
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Chipotle Chicken Pizza

Add some sizzle to your pizza with chiles and salsa, but don't worry--the veggies and cheese balance the hot flavors deliciously.
Prep: 15 mins.Total: 25 mins.
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Chicken Cordon Bleu Pizza

Tired of the same old pizza? Elevate taste buds to a whole new chicken variety.
Prep: 15 mins.Total: 40 mins.
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Chicago Deep-Dish Sausage Pizza

Chicago-style deep dish pizza ready in just 45 minutes? Yes, thanks to refrigerated pizza crust and simple, traditional toppings.
Prep: 25 mins.Total: 45 mins.
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Cheesy Bean and Chicken Pizza

Here is the perfect family-pleasing recipe to make when you have leftover chicken.
Prep: 15 mins.Total: 30 mins.
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Caribbean Black Bean Pizza

Dinner ready in 30 minutes! Progresso® black beans provide a simple addition to this cheesy pizza made with Pillsbury® pizza crust. Perfect if you love Island cuisine.
Prep: 10 mins.Total: 30 mins.
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