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Tex-Mex Meatball Pie

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T.J. Ford’s Tex-Mex Enchiladas

Deep in the heart of Texas, they love chicken enchiladas. Pepper jack cheese and an easy, fresh 2-ingredient salsa topping give these an extra kick.
Prep: 25 mins.Total: 55 mins.
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Southwestern Spaghetti Pie

A little bit Mexico, a little bit Italy, this clever recipe has you spoon spicy seasoned turkey into a simple pasta shell.
Prep: 40 mins.Total: 1 hr. 10 mins.
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Southwest Tortilla Bake

Enjoy this Southwest bake that’s made using chicken, Progresso™ Recipe Starters™ cooking sauce mixture, Green Giant® Mexicorn® corn and Old El Paso® tortillas – a delicious dinner.
Prep: 10 mins.Total: 45 mins.
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No-Roll Mexican Rice Enchiladas

Take the mess out of making a Mexican favorite: just fill, fold, and bake these vegetarian rice-bean-cheese enchiladas.
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Top a sassy Mexican filling with flaky Crescents in a quick and easy casserole ready in just 30 minutes.
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Enchilada Meat Loaf Pie

Red enchilada sauce comes in three "heat" levels -- mild, medium and hot. Use the kind your family prefers.
Prep: 15 mins.Total: 1 hr.
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Chili-Cheese Burger Bake

Chili-cheese corn chips turn a simple hot dish into a dinnertime favorite.
Prep: 30 mins.Total: 1 hr. 15 mins.
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Cheese-Topped Taco Pie

Dinner’s in the oven in just 25 minutes when you use a refrigerated pie crust with a simple ground beef filling.
Prep: 25 mins.Total: 1 hr. 15 mins.
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California Cheeseburger Pie

Imagine all the great fixins' and flavors of your favorite cheeseburger tucked into a flaky crust (from prepared dough) and you've got this delicious main course pie.
Prep: 25 mins.Total: 1 hr. 15 mins.
423d8335-2136-4a05-86fc-c7bdd498f011

Black Bean Enchiladas

Loaded with black beans, corn and cheese, saucy enchiladas are easy to make and always satisfy hearty appetites.
Prep: 20 mins.Total: 55 mins.
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