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Wild Mushroom Pizza

Assorted wild mushrooms lend an earthy, rustic flavor to appetizer pizza.
Prep: 15 mins.Total: 35 mins.
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Shrimp and Pancetta Pizza

A refrigerated pizza crust is the base for exceptionally delicious toppings, including pancetta, an Italian bacon.
Prep: 20 mins.Total: 30 mins.
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Pizza Squares Continental

Looking for an Italian appetizer? Then check out these cheesy pizza squares made with Pillsbury® refrigerated pizza crust – a tasty snack!
Prep: 30 mins.Total: 55 mins.
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Monterey Mini Pizzas

Fresh cilantro delivers a citrus burst to "pizzas" of corn-biscuit crust topped with refried beans, salsa and cheese.
Prep: 15 mins.Total: 40 mins.
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Mini Pizzas

Individual pizzas make a scrumptious snack or appetizer. Unroll the pizza dough, cut with a round cutter and add toppings.
Prep: 20 mins.Total: 30 mins.
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Mango, Prosciutto and Goat Cheese Appetizer Pizza

As either a main dish or an appetizer, the fruity, tangy flavors blend deliciously.
Prep: 20 mins.Total: 40 mins.
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Greek Appetizer Flatbread

Greek seasoning, spinach, kalamata olives and tomatoes offer traditional Greek flavors in this easy-to-assemble appetizer flat bread.
Prep: 15 mins.Total: 15 mins.
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Canadian Bacon-Apple Pizza

Canadian bacon teams with spicy mustard, apples and cheese to top this appetizer pizza.
Prep: 15 mins.Total: 30 mins.
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Blue Cheesy Prosciutto Appetizer Pizza

Start to finish, you've got a mouth-watering Italian ham appetizer in 30 minutes.
Prep: 15 mins.Total: 30 mins.
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Baked Crab Rangoon Pizza

For a rich, classic crab appetizer, try this Bake-Off® Monthly Challenge winning recipe that starts with quick and convenient Pillsbury® refrigerated pizza crust. From Ronna Farley, Bake-Off® Monthly Challenge.
Prep: 15 mins.Total: 35 mins.
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