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Summer's Bounty Pie with Almond Crust

Peach and berries provide a delicious filling to this nutty pie that's made with Pillsbury® pie crusts - a wonderful baked dessert.
Prep: 30 mins.Total: 4 hrs. 15 mins.
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Strawberry-Rhubarb Pie

Pillsbury® pie crust provides a simple addition to this strawberry and rhubarb pie - a wonderful baked dessert.
Prep: 30 mins.Total: 1 hr. 30 mins.
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Rustic Pear Crostata

Pears and Pillsbury® pie crusts come together in this traditional crostata that’s baked to perfection – a tasty Italian dessert.
Prep: 20 mins.Total: 1 hr. 5 mins.
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Pear Caramel Apple Praline Pie

A creamy filling surrounds cooked pears and apples in this delicious pie that was the blue-ribbon winner at the Wisconsin State Fair in 2010.
Prep: 40 mins.Total: 5 hrs. 35 mins.
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Mini Pear Pies

Blogger Paula Jones of bell’alimento shares a fall pie recipe for Mini Pear Pies.
Prep: 15 mins.Total: 45 mins.
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Gluten Free Peach Crumble Pie

Let Pillsbury® Gluten Free pie and pastry dough be your helper to make this crumble-topped peach pie.
Prep: 20 mins.Total: 2 hrs. 55 mins.
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Fresh Cherry Pie

Blogger Paula Jones from Bell'alimento shows us how to make a fresh cherry pie using Pillsbury® pie crust.
Prep: 15 mins.Total: 1 hr. 15 mins.
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Chocolate, Ginger-Cream and Pear Tart

Create a pastry-chef standout dessert with flaky pastry, creamy pear filling and a just-right chocolate top. You can do it!
Prep: 35 mins.Total: 3 hrs. 35 mins.
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Brandied Winter Fruit Pie with Hard Sauce

Looking for a fruit dessert using Pillsbury® pie crusts? Then try this delicious pie that’s topped with hard sauce - a wonderful treat.
Prep: 20 mins.Total: 2 hrs. 5 mins.
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Apple-Pear-Pecan Harvest Pie

Enjoy this delicious harvest pie with apple, pecan and pear filling – a wonderful dessert baked using Pillsbury® refrigerated pie crusts.
Prep: 45 mins.Total: 3 hrs. 35 mins.
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