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Zesty Tomato-Crab Bisque

In 20 minutes, you can turn store-bought hearty tomato soup into a rich bisque by stirring in whipping cream and crabmeat.
Prep: 20 mins.Total: 20 mins.
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Valentine Tomato Pasta Soup

Enjoy Valentine's Day with this beautiful tomato pasta soup made with Progresso® Vegetable Classics tomato basil soup – ready in 20 minutes.
Prep: 20 mins.Total: 20 mins.
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Tomato-Crab Bisque

Transform prepared soup into a rich and creamy meal for two in just 15 minutes.
Prep: 15 mins.Total: 15 mins.
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Shrimp Jambalaya

Arcadians say every family has its own recipe for jambalaya and every one is right. This one is long on flavor and low in calories.
Prep: 30 mins.Total: 30 mins.
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Seafood Bisque

Special occasions call for extraordinary soups like whole shrimp swimming in a rich and creamy bisque.
Prep: 15 mins.Total: 25 mins.
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Fish and Tomato Soup

Serve your family tender pieces of fish simmering in a mildly flavored tomato soup. You'll reel in rave reviews!
Prep: 15 mins.Total: 50 mins.
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Creamy Tomato-Pesto Shrimp Capellini

Looking for a creamy seafood dinner using Muir Glen® tomatoes? Then try this pasta dish that features shrimp and pesto - ready in 25 minutes.
Prep: 25 mins.Total: 25 mins.
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Corn and Shrimp Chowder

Looking for a delicious dinner idea? Then check out this bacon, shrimp and veggies chowder recipe made using Progresso® chicken broth and Green Giant® Niblets® frozen corn - ready in less than an hour!
Prep: 50 mins.Total: 50 mins.
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Clam Chowder with Artichokes

Quick dinner idea? Two easy steps and 15 minutes is all that it takes to make this delicious chowder using Progresso® artichoke hearts and clam and Green Giant® sliced mushrooms.
Prep: 15 mins.Total: 15 mins.
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Cheesy Tuna-Vegetable Chowder (Cooking for Two)

Dinner ready in just 20 minutes! Enjoy this cheesy tuna and vegetable chowder made with Green Giant® Valley Fresh Steamers™ vegetables and Progresso® chicken broth.
Prep: 20 mins.Total: 0 mins.
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