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Three-Alarm Spaghetti and Pinto Bean Chili

Looking for a quick recipe for dinner? Then check out this 35-minute spaghetti and beans chili made using canned diced tomatoes and green chilies - serve topped with sour cream and jalapeño chilies.
Prep: 10 mins.Total: 35 mins.
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Stout and Spicy Sausage Chili

Blogger Brooke McLay from Cheeky Kitchen uses a bit of beer, a lot of sausage and a little spice to make a bowl of chili so good, you’ll be tipsy over it!
Prep: 20 mins.Total: 20 mins.
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Smoky Three-Bean Chili

Chipotle chiles put the heat on kidney, chili and black beans.
Prep: 50 mins.Total: 50 mins.
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Slow Cooker Turkey Mole Chili

Reach into your cupboard for the canned tomatoes, black beans and broth that get this tasty chili off to a quick start.
Prep: 15 mins.Total: 8 hrs. 15 mins.
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Pork and Sweet Potato Chili

If you've never tried sweet potatoes this way, you'll be surprised at the nutty flavor they add to chili, perfect with pork plus beans and tomatoes.
Prep: 40 mins.Total: 40 mins.
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Kick-Butt Three-Bean Chili

The winning entry in the Pillsbury Test Kitchens Chili Cook-Off is served with an amazing homemade salsa topping and garlic rice.
Prep: 55 mins.Total: 1 hr. 30 mins.
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Hot and Spicy Chorizo Chili

Smoked chorizo sausage turns up the heat in a chili from the Pillsbury Test Kitchens Chili Cook-Off.
Prep: 55 mins.Total: 1 hr. 55 mins.
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Hearty Beef Chili

Try a classic black-bean chili recipe from the Pillsbury Test Kitchens Chili Cook-Off.
Prep: 25 mins.Total: 3 hrs. 25 mins.
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Chicken Mole Chili

Say olé for this molé-style chili, with Mexican seasonings teaming up with bittersweet chocolate, cooked chicken, and chips for wonderful flavor.
Prep: 30 mins.Total: 30 mins.
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Buckeye State Chili

This chili recipe is sure to please fans in the Buckeye State, with surprising flavors inspired by chocolate and peanut butter “buckeye” candies.
Prep: 20 mins.Total: 55 mins.
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