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Spicy Chili Bean and Rice-Stuffed Peppers

Green Giant® Spicy Chili Beans and rice stuffing add a delicious twist to these hearty and colorful stuffed peppers!
Prep: 35 mins.Total: 1 hr. 10 mins.
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Southwestern Chicken Pie

Brushing egg on the top of the pie before baking gives the crust of this main-course pie a shiny, golden-brown finish.
Prep: 15 mins.Total: 1 hr. 10 mins.
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Sausage, Rice and Beans

This casserole dinner has it all - sausage, Progresso® black beans, rice and Green Giant® corn blended in an easy meal.
Prep: 10 mins.Total: 40 mins.
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Salsa Chicken and Rice Casserole

You can have this six-ingredient meal in the oven in 15 minutes! It's a Southwestern twist on an old standby.
Prep: 15 mins.Total: 2 hrs. 15 mins.
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Open-Face Burrito Pizza

Pillsbury® refrigerated pizza crust is the perfect base to showcase the spicy Mexican-inspired toppings on this Bake-Off® recipe that makes a perfect meal or game-time snack.
Prep: 30 mins.Total: 1 hr.
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Mexican Chicken Pot Pies in Crescent Bowls

Far from a traditional pot pie, but just as delicious. Mexican ingredients blend beautifully in a delicate and edible bowl.
Prep: 20 mins.Total: 30 mins.
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Hot Tamale Pot Pie

Treat your family to this cheesy pot pie that features chicken, Progresso® beans, Old El Paso® salsa verde and polenta - a perfect baked dinner.
Prep: 25 mins.Total: 50 mins.
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Herbed Chicken Lattice Pot Pie

Add aromatic flavors to your dinner table with this herbed pot pie that's filled with chicken, veggies and rice and topped with Pillsbury® Crescent Recipe Creations® dough sheet.
Prep: 35 mins.Total: 1 hr.
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Harvest Turkey Pot Pie

Pillsbury® pie crusts provide a crispy crust for this baked pot pie that's filled with turkey and rice - Perfect if you love Italian-style dinner.
Prep: 25 mins.Total: 50 mins.
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Chili Pot Pie

Two comforting family favorites are combined in one easy casserole.
Prep: 15 mins.Total: 35 mins.
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