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Ring in the holidays with an easy appetizer! Crescent dough makes quick work of wreath making.
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Thin strips of prosciutto and fresh basil leaves infuse the sea scallops with wonderful Mediterranean flavors.
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Hot dog! Here's a mini version of a prize-winning porker!
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Pillsbury® refrigerated pie crusts provide a simple addition to these cheesy spinach tartlets – flavorful appetizers.
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Baked Artichoke Squares

Please a lot of people with a little dough! Tasty topped crescent rolls square off to serve a crowd.
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