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Pineapple-Carrot Muffins

Give a nutty twist to these delicious muffins baked using pineapples and carrots by adding walnuts and raisins to them.
Prep: 20 mins.Total: 50 mins.
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Grands!® Honey-Walnut Filled Muffins

Layers of flaky honey butter biscuits hold a sweet walnut-cream cheese filling.
Prep: 30 mins.Total: 1 hr. 5 mins.
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Double-Corn Muffins

Cornmeal muffins have a slight sweet taste that's enhanced with whole kernel corn. Delicious!
Prep: 10 mins.Total: 30 mins.
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Crunchy Banana Muffins

Looking for a classic bread recipe? Then try these delicious muffins made with bananas - ready in 40 minutes.
Prep: 15 mins.Total: 1 hr.
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Cranberry-Cornmeal Muffins

The smell of these fresh-baked muffins, filled with tart-sweet cranberries, will get everyone running to breakfast.
Prep: 15 mins.Total: 35 mins.
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Chocolate Chip Macadamia Nut Muffins

Chocolate and macadamia nuts - two of the richest flavors imaginable - come together in these remarkable muffins.
Prep: 15 mins.Total: 35 mins.
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Cheddar-Walnut-Banana Muffins

Cheese- and nut-studded muffins get the morning off to a nutritious start. They're also a nice change of pace from ordinary bread for sandwiches - try PB&J or cream cheese with jelly.
Prep: 15 mins.Total: 40 mins.
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Banana-Date Muffins

Bake a fruity muffin with a whole-grain boost from Banana Nut Cheerios® cereal.
Prep: 15 mins.Total: 35 mins.
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Apricot-Oatmeal Muffins

Sweet bits of dried apricots balance the hearty texture of oats in mouth-watering muffins.
Prep: 15 mins.Total: 40 mins.
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Almond-Poppy Seed Muffins

Serve these warm muffins baked till golden brown and drizzled with almond glaze – a delightful treat!
Prep: 15 mins.Total: 40 mins.
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