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Mexican Appetizer Cups

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Tuscan Spinach and Tomato "Crustini"

Create a classy appetizer that boasts fresh flavors--including basil, spinach and tomatoes--on a flaky crust.
Prep: 20 mins.Total: 1 hr. 15 mins.
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Sun-Dried Tomato and Goat Cheese Appetizers

Delicate biscuit cups hold a tangy goat cheese and tomato filling in these bite-size appetizers.
Prep: 15 mins.Total: 40 mins.
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Spinach Dip Crisps

Crisp, delicate wontons make an elegant cup for a creamy, spinach-filled appetizer.
Prep: 20 mins.Total: 35 mins.
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Spinach Dip Crescent Wreath

Ring in the holidays with an easy appetizer! Crescent dough makes quick work of wreath making.
Prep: 30 mins.Total: 1 hr. 10 mins.
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Italian Appetizer Wedges

Add a fresh finish to these appetizers by garnishing each serving with a thin slice of fresh plum tomato and shredded fresh basil.
Prep: 20 mins.Total: 1 hr. 10 mins.
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Guacamole Appetizer Triangles

Brilliant flavors combine atop a flaky crescent in a simple and crowd-pleasing appetizer.
Prep: 20 mins.Total: 2 hrs. 10 mins.
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Game-Day Spinach Pull-Apart

Little spinach and cheese filled pastry balls are baked together and inverted on a plate for a foolproof appetizer idea perfect for any party.
Prep: 35 mins.Total: 1 hr. 30 mins.
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Bruschetta Appetizer Tart

Bring the fresh tomato and basil flavors of summer into your kitchen in an appetizer made easy with Pillsbury® refrigerated pie crust.
Prep: 15 mins.Total: 25 mins.
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Baked Artichoke Squares

Please a lot of people with a little dough! Tasty topped crescent rolls square off to serve a crowd.
Prep: 15 mins.Total: 35 mins.
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Asian Pork Dumplings

In an easy take on traditional pork dumplings, the tasty filling is baked in a biscuit wrapper.
Prep: 50 mins.Total: 1 hr. 20 mins.
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