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Mexican-inspired potato nuggets spiced with Old El Paso® taco seasoning mix and topped with cheese will have you saying yum with every bite! This new twist on classic nachos is ready in 30 minutes.
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Kids (and kids at heart) top a tender biscuit with pizza favorites, and decorate with a swirl of cheese.
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Refrigerated corn biscuits make a conveniently "grand" crust for traditional Spanish foldovers.
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Inspired by two favorite Norwegian foods, smoked salmon and potatoes fill these easy-to-make pastries. Just right for a snack or a light meal!
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Add a gory Halloween effect to breakfast with our one-eyed dish made with an egg and refrigerated biscuit!
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Creepy Crow Claws

Put your best foot forward with these silly snacks, made from refrigerated crescent rolls topped with nutty toenails.
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Little hands can help transform sausages and breadstick dough into bugs almost too cute to eat!
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