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Upside-Down Pizza

Try pizza a fun and unusual way -- upside down, with the crust on the top and mouthwatering Italian ingredients melting together underneath! From Deanna Smith, Bake-Off® Monthly Challenge.
Prep: 15 mins.Total: 45 mins.
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Spicy Mexican Pizza

Hungry for something with heat? Try chipotles and chorizo sausage on an easy refrigerated pizza crust.
Prep: 20 mins.Total: 40 mins.
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Pizza Calzone

Tuck favorite pizza fillings between layers of tender crust, and save the pizza sauce for dipping. It's so easy with Pillsbury® refrigerated pizza crust!
Prep: 20 mins.Total: 55 mins.
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Parmesan Crusted Pepperoni Pizza

Butter and Parmesan cheese add to an already delicious crust for this pepperoni pizza!
Prep: 15 mins.Total: 30 mins.
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Double-Crust Pizza Supreme

Put the pie back in pizza with this recipe, with two layers of refrigerated dough filled with two kinds of meat, peppers, mushrooms, sauce, and extra cheese.
Prep: 25 mins.Total: 1 hr. 5 mins.
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Deep-Dish Sausage Patty Pizza

An easy homemade sauce tops a convenient refrigerated crust in a pizza you can customize with your favorite kind of sausage.
Prep: 35 mins.Total: 1 hr. 15 mins.
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Chili-Cheese Dog Pizza

Enjoy an old favorite in an all new way!
Prep: 20 mins.Total: 45 mins.
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Chicken Cordon Bleu Pizza

Tired of the same old pizza? Elevate taste buds to a whole new chicken variety.
Prep: 15 mins.Total: 40 mins.
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Chicago Deep-Dish Sausage Pizza

Chicago-style deep dish pizza ready in just 45 minutes? Yes, thanks to refrigerated pizza crust and simple, traditional toppings.
Prep: 25 mins.Total: 45 mins.
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Cheeseburger Pizza

Forget the bun! Pile cheeseburger toppings on a thin pizza crust, and enjoy a burger a whole new way!
Prep: 20 mins.Total: 30 mins.
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