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Summer's Bounty Pie with Almond Crust

Peach and berries provide a delicious filling to this nutty pie that's made with Pillsbury® pie crusts - a wonderful baked dessert.
Prep: 30 mins.Total: 4 hrs. 15 mins.
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Orchard Medley Pie

This State Fair Pie Contest winner sings a medley of apples, berries, rhubarb and lemon in perfect harmony! It went on to become a winner at the national Pillsbury® Refrigerated Pie Crust Championship in 2005.
Prep: 20 mins.Total: 3 hrs. 20 mins.
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Macadamia Raspberry Pie

Pillsbury® pie crust, macadamia nuts, raspberries and cream cheese filling come together in this delightful pie - perfect dessert to treat your family.
Prep: 1 hr.Total: 1 hr. 30 mins.
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Double-Bottom Blueberry, Lemon and Pecan Pie

You’ll love this State Fair Pie Contest winner with a nutty crust and delicious lemon-blueberry filling.
Prep: 40 mins.Total: 2 hrs.
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Cranberry-Apple Pie

Treat your guests with this cranberry-apple pie made using Pillsbury® pie crusts – a tasty baked dessert.
Prep: 35 mins.Total: 3 hrs. 50 mins.
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Caramel-Toffee-Apple Pie with Pecans

Caramel apple lovers will dig in to this tasty treat! A packaged crust adds to the ease of preparation.
Prep: 55 mins.Total: 3 hrs. 30 mins.
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Blueberry-Apple-Peach Pie

Apples, peaches and blueberries are featured in this fresh-tasting pie that won high honors at the Allentown Fair in Pennsylvania.
Prep: 40 mins.Total: 3 hrs. 45 mins.
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Apple-Pear-Pecan Harvest Pie

Enjoy this delicious harvest pie with apple, pecan and pear filling – a wonderful dessert baked using Pillsbury® refrigerated pie crusts.
Prep: 45 mins.Total: 3 hrs. 35 mins.
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Apple-Blueberry Pie with Strawberry Sauce

As easy as ABC—apples and blueberries in a crust from the refrigerated section. The sweet sauce is the pièce de résistance!
Prep: 30 mins.Total: 3 hrs. 30 mins.
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Apple Praline Pie

Crunchy praline pecan topping lends old-fashioned taste, while refrigerated pie crust lends new-fashioned ease!
Prep: 30 mins.Total: 1 hr. 30 mins.
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