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Spicy Fish Tacos with Fresh Lime Sauce

Taco-seasoned fish fillets with crunchy cabbage and lime-yogurt dressing. One crunchy bite will have you wanting more!
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Soft and Crunchy Fish Tacos

Looking for crunchy Mexican dinner using Old El Paso® flour tortillas and Old El Paso® taco shells? Then check out these spicy fish and broccoli sandwiches flavored with vinaigrette dressing ready in 20 minutes.
Prep: 20 mins.Total: 20 mins.
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Shrimp Tacos

Spiced-up shrimp goes table-side in taco shells!
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Salsa-Shrimp Tacos

Quick-cooking shrimp is a fantastic, from-the-sea filling for tacos that take 15 minutes to prepare.
Prep: 15 mins.Total: 15 mins.
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Quick Grilled Fish Tacos

Nothing fishy going on here! Grill the fish and tortillas for these tasty tacos, and dinner’s done in 30 minutes.
Prep: 30 mins.Total: 30 mins.
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Grilled Tostadas

Grill a new chicken favorite! Refrigerated corn biscuits carry the zesty filling.
Prep: 25 mins.Total: 0 mins.
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Grilled Chicken Tacos

Lean chicken takes on tasty Tex-Mex flavor in these tacos that are ready in less than half an hour!
Prep: 25 mins.Total: 25 mins.
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Grilled Chicken Soft Tacos

Grilled chicken, Old El Paso® tortillas and mango salsa turn into an irresistible taco - a flavorful Mexican dinner.
Prep: 30 mins.Total: 40 mins.
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Beer Battered Fish Tacos

Crispy taco shells filled with Mexican beer battered fish. Topped with shredded red cabbage, chimichurri aioli and fresh jalapenos.
Prep: 20 mins.Total: 50 mins.
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Baja Shrimp Tacos

Mango and cilantro bring a tropical flavor to these shrimp tacos.
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