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Greek Spanakopita Pie

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Spooky Spinach Pie

Serve your family with this cheesy pie that’s made using Pillsbury® pie crusts and Green Giant® spinach - a delicious dinner for Halloween.
Prep: 15 mins.Total: 1 hr. 10 mins.
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Spinach Pizza Pie

Kids will eagerly eat their spinach when covered with pizza sauce and baked in a flaky golden crust!
Prep: 20 mins.Total: 1 hr.
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Spinach Mushroom No Pan Pie

Blogger Angie McGowan of Eclectic Recipes shares an easy 4-ingredient no-pan pie.
Prep: 15 mins.Total: 35 mins.
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Shepherd’s Pie

Enjoy your dinner with this classic beef recipe made using Green Giant® mixed vegetables and Progresso® broth – topped with mashed potatoes.
Prep: 30 mins.Total: 50 mins.
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Meat and Potato Pie

Try an easy twist on a shepherd's pie. Layer the meat, potatoes and veggies in a pie plate, and dinner's on the table in no time!
Prep: 20 mins.Total: 35 mins.
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Layered Italian Meat Loaf

Italian cheeses and spinach embedded between layers of herbed ground-beef add unexpected taste to the center of this meatloaf.
Prep: 15 mins.Total: 1 hr. 30 mins.
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Layered Italian Beef Pie

Add something tangy to your family’s Italian night! Serve this savory baked pie layered with beef, cheese and spinach – perfect for dinner.
Prep: 30 mins.Total: 1 hr. 10 mins.
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Ground Beef and Twice-Baked Potato Pie

No time for twice-baked? Get the same great flavor with refrigerated mashed potatoes. Then spread over a hearty ground beef filling.
Prep: 15 mins.Total: 1 hr. 5 mins.
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Balsamic Roasted Tomato-Spinach-Bacon Pie

Bring out the natural sweetness of plum tomatoes when you roast them, then add to a scrumptious main-dish pie.
Prep: 35 mins.Total: 1 hr. 20 mins.
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Bacon-Cheeseburger Potato Pie

Here’s the ticket to a hearty meal-in-one for six.
Prep: 45 mins.Total: 1 hr. 15 mins.
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