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Tex-Mex Biscuit Sandwiches

Mexican dinner ready in 35 minutes! Enjoy roast beef sandwiched in Pillsbury® biscuits – a hearty meal.
Prep: 15 mins.Total: 35 mins.
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Roast Beef and Gorgonzola Hoagies

Tender beef and tangy blue cheese are broiled on fresh bread in a toasty hot hoagie just right for a casual get-together.
Prep: 35 mins.Total: 35 mins.
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Hot Beef and Mushroom Turnovers

When you have leftover roast beef, make these pastry-filled turnovers for an easy weeknight meal.
Prep: 30 mins.Total: 30 mins.
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Grands!® Stuffed Reuben Sandwiches

For these updated Reubens, corned beef, Swiss cheese and sauerkraut bake inside flaky buttermilk biscuits.
Prep: 15 mins.Total: 30 mins.
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French Dip Sandwiches

Stop at the deli to pick up roast beef, purchase a can of soup and Pillsbury will provide the warm bread.
Prep: 10 mins.Total: 30 mins.
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French Dip Crescents

Blogger Chris Mower of The Cooking Dish creates a simple French dip sandwich for time-crunched dinners.
Prep: 5 mins.Total: 20 mins.
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Easy French Dip

This delicious sandwich, a favorite on restaurant menus, is ready at home as easily as you can say "bon appétit!" From Wendi Wallerstein, Bake-Off® Monthly Challenge.
Prep: 15 mins.Total: 45 mins.
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Chicken Caesar Sandwich Ring

Circle refrigerated dough to bake a fresh round loaf that houses deli chicken, cheese and dressing. A beautiful and delicious addition to the buffet!
Prep: 15 mins.Total: 55 mins.
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Cheesy Onion-Topped Beef Sandwiches

Here's a hearty beef sandwich topped with cheese and onion that's ready in 35 minutes – a delightful dinner!
Prep: 35 mins.Total: 35 mins.
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Blonde French Dip Sandwiches

Crusty French loaf, au jus on the light side, a healthy sprinkle of arugula, all ready in 30 minutes! Chardonnay anyone?
Prep: 20 mins.Total: 30 mins.
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