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Upside-Down Pizza

Try pizza a fun and unusual way -- upside down, with the crust on the top and mouthwatering Italian ingredients melting together underneath! From Deanna Smith, Bake-Off® Monthly Challenge.
Prep: 15 mins.Total: 45 mins.
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Spicy Mexican Pizza

Hungry for something with heat? Try chipotles and chorizo sausage on an easy refrigerated pizza crust.
Prep: 20 mins.Total: 40 mins.
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Loaded Baked Potato Pizza

Enjoy the cheesy-bacon-broccoli combo you love in a top-the-tater pizza.
Prep: 35 mins.Total: 1 hr.
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Gourmet Pizza for Two

Enjoy this cheesy baked pizza that’s topped with vegetables - ready in just 30 minutes. Perfect for an Italian dinner.
Prep: 10 mins.Total: 30 mins.
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Ghostly White Pizza

Bake Pillsbury® pizza crust to make this cheesy ghost shaped pizza – a perfect Halloween dinner.
Prep: 10 mins.Total: 35 mins.
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German-Style Sausage Pizza

Old-world flavors make a unique and tasty topping for an easy pizza.
Prep: 20 mins.Total: 45 mins.
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Easy Black Bean Pizza

Bloggers Adam and Joanne Gallagher from Inspired Taste bake their go to pizza for weeknights, pizza with a zesty black bean spread and cheese topped with crunchy lettuce with ranch dressing.
Prep: 20 mins.Total: 30 mins.
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Double Mozzarella Margherita Pizza

Dinner ready in 30 minutes! Pillsbury® pizza crust provides a simple addition to this cheesy pizza made using Progresso™ Recipe Starters™ tomato sauce.
Prep: 10 mins.Total: 30 mins.
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Chicago Deep-Dish Sausage Pizza

Chicago-style deep dish pizza ready in just 45 minutes? Yes, thanks to refrigerated pizza crust and simple, traditional toppings.
Prep: 25 mins.Total: 45 mins.
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California White Pizza

Feta, mozzarella and Asiago cheeses combine with roasted garlic, onion and artichokes for a real California flavor treat.
Prep: 20 mins.Total: 45 mins.
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